Mojito Recipe

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Mojito, step by step on video

See how to crush the mint and lemon, rim the glass, and layer the mojito before topping it with soda.

Siddhi making Mojito, recipe video4:56 · Recipe video · Cooking with Siddhi
Crushing mint and lemonRimming the glassTopping with sodaSubscribe on YouTube

This Mojito is an alcohol-free mint and lime summer drink. Mint leaves, sugar and a pinch of salt are crushed with lemon slices, layered over peppermint powder, lemon juice and ice, and topped with Sprite.

The glass gets a sugar, salt and peppermint rim, and a garnish of lemon slice and mint.

Every recipe on Cooking with Siddhi is cooked in my own kitchen before it goes live.

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Mojito at a glance: ingredients, the four stages of the method and a tip
Mojito at a glance.

Why you will love this mojito

  • Alcohol-free: made with Sprite.
  • Fresh: crushed mint and lemon.
  • Peppermint rim: sugar, salt and peppermint powder.
  • Summer drink: served over crushed ice.

Ingredient notes

  • Lemon: 1 lemon, thinly sliced, seeds removed.
  • Peppermint: crushed peppermint candy powder, for the glass and the rim.
  • Rim: lemon juice on the edge, then a dry mix of sugar, salt and peppermint powder.
  • Soda: Sprite.

Mojito Recipe

An alcohol-free mint and lime mojito: mint, sugar and salt crushed with lemon slices, layered with peppermint, lemon juice and ice, and topped with Sprite.

Serves2

CourseBeverage

MethodNo cook

AlcoholNone

DietVegetarian

Video4:56

Ingredients

  • 1 lemon, thinly sliced, seeds removed
  • Mint leaves, plus more to garnish
  • 1 tbsp sugar
  • A pinch of salt
  • Crushed peppermint candy powder
  • Lemon juice
  • Crushed ice or ice cubes
  • Sprite

Instructions

  1. Crush the mint. Using a mortar and pestle, gently crush the mint leaves, sugar and a pinch of salt together.
  2. Crush the lemon. Then crush the lemon slices with them.
  3. Rim the glass. Coat the edge of a glass with lemon juice, then dip it in a dry mixture of sugar, salt and peppermint powder.
  4. Layer the glass. Add peppermint powder to the glass, then lemon juice, crushed ice or ice cubes, and the crushed mint and lemon mixture.
  5. Top and serve. Pour in the soda and garnish with a lemon slice and mint leaves.

Recipe by Siddhi Panchal.

Tips for the perfect mojito

  • Crush the mint gently with the sugar and salt.
  • Remove the lemon seeds before slicing.
  • Coat the rim with lemon juice before dipping it in the sugar mix.
  • Pour in the soda last.

What to serve with Mojito

Serve the mojito right away, garnished with a lemon slice and mint. For more summer coolers, try my Watermelon Cooler and Indian Lemonade Concentrate.

Mojito FAQs

Is this mojito alcohol-free?

Yes. It is made with Sprite, with no alcohol.

How do I rim the glass?

Coat the edge with lemon juice, then dip it in a dry mixture of sugar, salt and peppermint powder.

What do I crush for a mojito?

Mint leaves, sugar and a pinch of salt, then the lemon slices.

When do I add the soda?

Last, after the peppermint, lemon juice, ice and crushed mint and lemon.

How many does this recipe serve?

It serves 2.

More recipes

Find more drinks in our Beverages collection, or browse every recipe.

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