Aloo Paratha Recipe (Punjabi Stuffed Potato Paratha)
Aloo paratha: soft whole wheat dough stuffed with a spiced potato filling, rolled out and roasted on a tawa with ghee until golden.
Roti and Paratha, Punjabi
Roti and Paratha
Breakfast, Bengali, Roti and Paratha
Luchi Aloo Dum Recipe (Bengali Puri with Potato Curry)
Luchi aloo dum: soft, puffed maida luchis with a no-onion, no-garlic Bengali baby potato curry spiced with ginger, cumin and garam masala.
Sweets and Desserts, Maharashtrian, Roti and Paratha
Puran Poli Recipe (Maharashtrian Sweet Flatbread)
Puran poli: soft flatbread stuffed with a chana dal and jaggery filling flavoured with cardamom and nutmeg, cooked on a tawa and served with ghee. Made for Holi and Gudi Padwa.
Roti and Paratha, Maharashtrian
Thalipeeth Recipe (Maharashtrian Bhajani Flatbread)
Thalipeeth: a savoury Maharashtrian flatbread of mixed-grain bhajani flour with onion, coriander and spices, patted out by hand and cooked crisp on a tawa.